Last weekend I was asked to make enough pumpkin pecan pancakes so that in addition to immediate eating and next day...


Last weekend I was asked to make enough pumpkin pecan pancakes so that in addition to immediate eating and next day eating, there would be lots to freeze for a future time. Behold, roughly 5 dozen pumpkin pecan pancakes.

There was also bacon.

Comments

  1. Stefanie FiskaaOctober 7, 2018 at 7:05 PM

    Freezing for shipping, right?

    ReplyDelete
  2. F-L SilverOctober 7, 2018 at 7:33 PM

    I mean, with enough dry ice ...

    ReplyDelete
  3. Jessica MusinskiOctober 7, 2018 at 7:33 PM

    Mmm, perfect flavor for real maple syrup. Now I want pancakes.

    ReplyDelete
  4. RT HawkOctober 7, 2018 at 7:47 PM

    Dang, that’s a lot of pancakes.

    (Send some our way?? :) :) )

    ReplyDelete

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