So I got a bunch of fresh chestnuts, because I like them and this is the time of year one does these things. Apparently, they have their very own form of weevil. Note the inclusion of the word 'evil'. I had them in a bag on the counter for two days prior to the whole roasting thing. Which, horrible though the result was, turns out to have been a good thing, because the nuts were infested. We found grubs crawling all over Halloween morning; they had hatched and eaten their way out of the nuts and the bag. Gross, but at least we hadn't tried to eat the nuts, which were full of eggs. I mean, if I had cooked them right away I would have found a lot of dead, roasted larvae inside when I peeled them. However, I think I would have been much more grossed out, really. Guess that's what happens when you buy them from a place that doesn't use nasty chemical sprays. Seemingly I have simply been fortunate in the past in not having encountered this? Yuck.