hah

hah

Originally shared by Sallie Alys Montuori

I had occasion to do a little research on beaten biscuits, and this recipe is one of the funniest things I have ever seen.  You should read this even if you don't cook!

“Honey, every time I know I'm going to make these biscuits, I get myself good and mad. Normally I think about my sister-in-law, Darlene, who ran off with my husband right after Granny Pritchett’s funeral. That was years ago, but it still galls me into making some of the tenderest biscuits around.”

(Also, as a good Virginian, I must dispute that their origin was in Maryland.  However, as a reasonable person and a respecter of history, I would like to see any source documented earlier than the Apoquiniminc Cakes recipe in Mary Randolph's The Virginia Housewife.)
http://www.recipesource.com/baked-goods/biscuits/01/rec0197.html

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