Today I had a paw paw.

Today I had a paw paw. They're different but good, although I can see why some people might not be keen on them. They have a lot of big seeds, for one thing. And the description I'd heard was tastes like a banana, except they don't, really. The texture is kind of like a banana. To me it tasted like a combination of mango, papaya, and maybe something flowery like one of those super sweet tiny tropical bananas. I imagine you'd mostly use them for baking, though, because of all the seeds it's pretty hard to cut them into pieces of any kind, esp since they also have to be peeled.